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  • Luis March 4, 2013, 5:43 pm

    Hi Erica,

    I happened upon your site via, where I found a link to your Cauliflower Steaks with Charred Red Pepper Sauce and Lentils recipe. It was a hit with my girlfriend! Thanks for making it easier for guys like myself, who have limited experience with vegetarian cuisine, to make great tasting and healthy food.

    Luis Pereira

    • Erica March 5, 2013, 9:20 am

      Hi Luis, so glad you enjoyed the cauliflower steaks Thanks for your nice comment :)

  • Bess March 15, 2013, 5:24 pm


    Just spoke with your mom yesterday and she sent me your link. What a great blog – really enjoyed your recipes, pictures and writings! Sarah is home for spring break and we looked at it together.

    Good luck with everything!

    • Erica March 15, 2013, 6:16 pm

      Thanks Bess!

  • Helen Casey-Green May 14, 2013, 9:15 am

    Hello Erica,
    I recently discovered your website and delicious recipes through buzz and wanted to thank you for providing some delicious and original vegetarian meal options, I am really enjoying them. I run an organic and Fairtrade Wholefoods shop in the UK and I’m always on the lookout for good recipes to pass on to my customers.
    With your permission, I would like to credit you for any of your recipes that I post on my website with a link to your blog. Could you confirm that you would be happy for me to do this please before I go ahead?
    (Have you published any recipe books by the way?)
    Keep up the great work!

    Kindest Regards,

    • Erica May 14, 2013, 9:51 am

      Hi Helen, thanks so much for stopping by! Yes, you can certainly use my recipes with credit and a link to the original.

  • Corrin Bennett February 16, 2014, 10:18 am

    Just made your vegan banana almond muffins for breakfast this morning and I am a fan!! Your website and recipes are fabulous! Thanks. I look forward to trying more of your vegan recipes.

    • Erica February 16, 2014, 1:15 pm

      Thanks Corrin! So glad you enjoyed the banana almond muffins :)


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