Chipotle Honey Mashed Sweet Potatoes
 
Hands-on time
Cook time
Total time
 
Author:
Yields: 4
Ingredients
  • 3 lbs sweet potatoes (about 3 large sweet potatoes)
  • 2 Tbsp butter or Earth Balance
  • 2 chipotle chili peppers from a can of chipotle chilies in adobo, minced
  • 1 Tbsp adobo sauce (from the can of chipotle peppers)
  • 2 Tbsp honey
  • ΒΌ tsp kosher salt
Instructions
  1. Preheat oven to 400. Scrub sweet potatoes and pierce several times with a fork. Bake until very soft when squeezed with an oven mitt, about 50 minutes.
  2. Scrape the sweet potato flesh into a large bowl and discard the skins. Add remaining ingredients and beat with a hand mixer (or mash by hand) until thoroughly combined.
  3. Serve hot!
Notes
Inspired by Eat, Live, Run.
Recipe by Coffee & Quinoa at https://www.coffeeandquinoa.com/2013/03/chipotle-honey-mashed-sweet-potatoes/