1/4 tsp kosher salt (plus or minus depending on the pb you use and personal preference)
Wet ingredients:
3/4 cup smooth peanut butter
6 Tbsp (1/4 cup + 2 Tbsp) honey
1/2 Tbsp vanilla extract
Instructions
Preheat oven to 325.
In a large bowl, stir together the dry ingredients (oats through salt).
Microwave the peanut butter and honey together until warm (30-60 seconds). Add vanilla and stir together. Pour over the dry ingredients and stir until thoroughly combined.
Spread mixture onto a baking sheet. Bake until golden, about 15 minutes, stirring once halfway through. Remove from oven and let cool completely.
Serve with milk, atop yogurt, or any way you'd like! Enjoy.
Recipe by Coffee & Quinoa at https://www.coffeeandquinoa.com/2013/09/crispy-peanut-butter-and-honey-granola/