Chocolate Berry Almond Smoothie
Author: Erica
Yields: 1 large or 2 small smoothies
- 2-3 dates, pitted and chopped (and soaked in water for 30 minutes if not using a high-speed blender)
- 2 cups frozen raspberries
- 1 cup frozen cherries
- 2 cups packed spinach
- 1 1/2 cups almond milk
- 2 Tbsp almond butter
- 2 Tbsp cocoa powder
- 1/4 tsp vanilla extract
- cocoa nibs to top (optional)
- toasted slivered almonds to top (optional)
- Blend all ingredients until smooth. Serve in bowls or glasses and top with cocoa nibs and slivered almonds. Enjoy!
Recipe by Coffee & Quinoa at https://www.coffeeandquinoa.com/2014/03/chocolate-berry-almond-smoothie/
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