My Favorite Arugula Salad with Honey-Lemon Dressing
Hands-on time
Total time
Author: Erica
Ingredients
For the dressing:
1 1/2 Tbsp honey
1/3 cup freshly squeezed lemon juice
2 1/2 Tbsp olive oil
sprinkle of salt and pepper
For the salad:
5 oz arugula
10 oz grape tomatoes, halved if desired
1 avocado, chopped
14-oz can hearts of palm, drained and sliced
1/4 cup pine nuts, lightly toasted
Instructions
To make the dressing, microwave the honey in a small microwave-safe bowl for 10 seconds. Whisk in the lemon juice, olive oil, and a sprinkle of salt and pepper.
Combine all salad ingredients in a large salad bowl. Pour salad dressing over the top. (You may not use all the dressing.) Toss to combine. Serve and enjoy!
Recipe by Coffee & Quinoa at https://www.coffeeandquinoa.com/2014/04/my-favorite-arugula-salad-with-honey-lemon-dressing/