Tart Cherry Margaritas
 
 
Author:
Yields: 2 drinks, easily multiplied
Ingredients
  • kosher salt
  • 1/2 cup pitted fresh cherries
  • ice cubes
  • 3 oz gold tequila
  • 1 oz Cointreau or tripe sec
  • 4 oz tart cherry juice
  • juice of 1 1/2 limes
  • 1 1/2 Tbsp agave
Instructions
  1. Rim two glasses with lime juice and kosher salt.
  2. Divide the fresh cherries between the two glasses and muddle until crushed. (Alternatively, run them through a food processor.) Add ice cubes.
  3. In a cocktail shaker, combine the tequila, triple sec, cherry juice, lime juice, and agave. Taste and adjust. Divide between two glasses. Garnish with additional fresh cherries if desired. Serve and enjoy!
Recipe by Coffee & Quinoa at https://www.coffeeandquinoa.com/2014/07/tart-cherry-margaritas/