Coffee & Quinoa

  • Home
  • About
  • Recipes
  • Links
  • Contact
You are here: Home / Blogging / Kitchen Confessions

Kitchen Confessions

September 2, 2013 by Erica

Kitchen Confessions // Coffee & Quinoa

I go to the grocery store at least three times a week.

I’ve eaten ice cream for breakfast. Recently.

I use my linen closet for dish storage. (I think that’s the opposite of Carrie Bradshaw.)

I taste from the serving spoon. (But I try not to when we have dinner guests!)

I have no problem with the word moist.

I give exclusively food-related gifts.

I couldn’t tell you the last time I signed into Twitter.

I thought blogging was for weirdos until I started following food blogs.

Kitchen confessions… what are yours? You know you have some, too! Hope you are having a great long weekend.

Related Posts Plugin for WordPress, Blogger...

Share this:

  • Tweet
  • Share on Tumblr

Filed Under: Blogging Tagged With: confessions

« Chai Latte Ice Cream
Fresh Corn Polenta with Tomatoes and Basil »

Comments

  1. Judy says

    September 2, 2013 at 5:47 pm

    I once served calamari which was supposed to be boiled in water first and then marinated in oil and lemon and garlic overnight. However, I forget to cook it first. It was still good. It was perfect. No one knew. That was at least 25 years ago before anyone had done ceviche. I must have been the first!!!!

    • Erica says

      September 3, 2013 at 9:07 am

      I love it!

  2. Sarah @ Making Thyme for Health says

    September 2, 2013 at 10:02 pm

    That’s so funny that you thought blogging was for weirdos. I didn’t even realize blogging existed until I discovered food blogs.

    I only go to the grocery store one time per week. It’s so time consuming!

    My confession would be that we eat salad and frozen pizza for dinner one night, every single week. We never get tired of it!

    • Erica says

      September 3, 2013 at 9:55 am

      I secretly LOVE frozen pizza – I fully support that!

  3. Caroline says

    September 3, 2013 at 1:14 pm

    I love confession posts : ) I definitely go to the grocery store at least three times a week, I find I save money that way and only buy what I really need!

    • Erica says

      September 3, 2013 at 2:43 pm

      So you’re saying I should be touting this as a money-saving tip rather than a confession – I like it! :) It definitely cuts down on waste by not letting fresh food sit around until it goes bad!

  4. dishing up the dirt says

    September 3, 2013 at 3:09 pm

    I love a good confessions post! and hey, ice cream for breakfast sounds pretty darn good!

  5. Becky @ Olives n Wine says

    September 3, 2013 at 3:22 pm

    Confession: I was seriously mad at Kyle when I realized how we have NO storage space in our new kitchen! Where am I supposed to keep all of my baking necessities??! ;)

    • Erica says

      September 3, 2013 at 3:34 pm

      Ugh, could not agree more. Until I moved, I didn’t know I needed 8 sizes of cake pans… but apparently I do!

  6. Caramelized Andj says

    September 5, 2013 at 8:32 am

    Kitchen Confession-I find it nearly impossible to not buy food magazines at the grocery store check out. Which is a problem since I too find myself there at least 3 times a week!

    • Erica says

      September 5, 2013 at 8:49 am

      They really get you with those beautiful cover photos…

  7. Katie @ Blonde Ambition says

    September 10, 2013 at 1:55 pm

    I’m soo glad I stumbled upon this post when trying to clear out my bloglovin feed :) I totally share your serving spoon confession and I don’t mind the word moist either!

    My confession would prooobably be that all my favorite meals aren’t actually meals, but really just a series of snacks ;-) Also, I will pretty much use any means possible to avoid dirtying new dishes!

    • Erica says

      September 10, 2013 at 2:21 pm

      Eating from the serving spoon is great for that last one :)

Welcome

Hi, I'm Erica! I'm a lover of all types of food, although I’m mostly vegetarian these days. I like salad, but I LOVE chocolate. This blog is a place where I try to balance the two.
Read More…

  • 
  • 
  • 
  • 
  • 

Subscribe via email

Get new posts delivered straight to your inbox!

Recipes by Category

Red Beet and White Chocolate Chip Ice Cream
Pumpkin Maple Pecan Bourbon Ice Cream (Vegan)
Yogurt Panna Cotta with Balsamic Blueberries
Whole Pear Parfait with Goat Cheese and Chocolate
fudgy chocolate pumpkin cake from coffee and quinoa

Archives

my foodgawker gallery
my healthy aperture gallery
View my Tasty Kitchen Profile

Connect

Hi, I'm Erica! I'm a lover of all types of food, although I’m mostly vegetarian these days. I like salad, but I LOVE chocolate. This blog is a place where I try to balance the two.

My Ultimate Avocado Toast | coffeeandquinoa.com
Herbed Tomato Soup with Cornbread Croutons | coffeeandquinoa.com
Our Wedding - Part Two | coffeeandquinoa.com
Blueberry Kale Stem Smoothie | coffeeandquinoa.com
Shredded Kale and Brussels Sprout Salad | coffeeandquinoa.com
Our Wedding 9.20.14 | coffeeandquinoa.com
  • 
  • 
  • 
  • 
  • 

Copyright © 2026 · Coffee & Quinoa · Site Design by Heather Mackan · Built on GenesisWP