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You are here: Home / Roundup / Not Your Grandma’s Pumpkin Pie Recipe Roundup

Not Your Grandma’s Pumpkin Pie Recipe Roundup

October 31, 2014 by Erica

Not Your Grandma's Pumpkin Pie Recipe Roundup | coffeeandquinoa.com

Happy Halloween! We’re celebrating with… pie?

Halloween isn’t so much my thing, but I am (obviously) a huge Thanksgiving fan. And there’s a chill in the air and I’m finally getting into the whole fall flavors thing, let’s take those Halloween pumpkins and turn them into pies!

But first let’s play a game: apple pie, pecan pie, and pumpkin pie – how would you rank them?

Pecan is head and shoulders above the rest for me, then apple, with pumpkin coming in a distant third. Plain old pumpkin pie just never really does it for me, but it’s Nate’s favorite, which is why I decided that this year I’m going to make a super trashed-up pumpkin pie. We’re talking not-your-Grandma’s-pumpkin-pie. (Although I’m sure your Grandma makes a killer pie.) But in my perfect, dreamy pumpkin pie… there might be some liquor. Or some chocolate. It might be vegan. I haven’t decided yet, because there are so many options! And because I want  you to be riddled with the same indecision, I present to you: Not Your Grandma’s Pumpkin Pie Recipe Roundup. 

We’re going to raise a few eyebrows around the Thanksgiving table this year!

Not Your Grandma's Pumpkin Pie Recipe Roundup | coffeeandquinoa.com

Trashed Up:

Bruleed Bourbon-Maple Pumpkin Pie from Bon Appetit

S’mores Pumpkin Pie from Love & Olive Oil

Paula Deen’s Pumpkin Cheesecake from the Food Network

Dulce de Leche Pumpkin Toffee Pie from Recipe Girl

Triple Chocolate Pumpkin Pie from Martha Stewart

Savory Pumpkin, Ricotta and Caramelized Onion Tart from An Edible Mosaic

Chocolate Pumpkin Tart with Gingersnap Crust from Completely Delicious

Not Your Grandma's Pumpkin Pie Recipe Roundup | coffeeandquinoa.com

A Little Somethin’ Somethin’:

Double Ginger Pumpkin Tart from Fine Cooking

Rum Pumpkin Pie from Epicurious

Maple Pumpkin Spice Pie from Simple Bites

Pumpkin Pie with Cinnamon Crunch and Bourbon-Maple Whipped Cream from the Food Network

Pumpkin Tart with Anise Seed Crust from Epicurious

Pecan Pumpkin Butter Pie with Cinnamon Caramel Sauce from Williams Sonoma

Pumpkin-Praline Pie from PopSugar

Not Your Grandma's Pumpkin Pie Recipe Roundup | coffeeandquinoa.com

On the Lighter Side:

No-Bake Pumpkin Pie from Minimalist Baker

Vegan No-Crust Pumpkin Pie from Chocolate-Covered Katie

Raw Pumpkin Pie from The Rawtarian

Mini Vegan Pumpkin Pies from Love & Lemons

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Filed Under: Roundup Tagged With: fall favorites, pumpkin, thanksgiving

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Comments

  1. francesca says

    October 31, 2014 at 5:26 am

    chocolate pumpkin pie?!!!

    • Erica says

      October 31, 2014 at 9:02 am

      I know… I just might have to make it!

  2. Natalie @ Budget and the Bees says

    October 31, 2014 at 9:23 am

    What a great idea for a post! I’m with you- plain pumpkin pie isn’t really my jam. I can really take it or leave it, especially if there are other dessert options that contain chocolate. But chocolate pumpkin pie or pumpkin cheesecake? Yum!

    • Erica says

      October 31, 2014 at 10:35 am

      The pumpkin cheesecake definitely caught my eye!

  3. Julia says

    October 31, 2014 at 9:51 am

    Happy Halloween, love! What a great roundup – I want allll them trashed-up pies! Have a fun weekend!

    • Erica says

      October 31, 2014 at 10:34 am

      Meee too. Definitely making one this weekend!

  4. Sarah @ Making Thyme for Health says

    October 31, 2014 at 9:59 am

    Pumpkin pie is my favorite! And then pecan and then apple. I guess I’m not much of a fruit pie gal.

    I love that you rounded up all of the best recipes! Takes the effort out of searching come Tofurkey Day. ;)

    Happy Halloween!

    • Erica says

      October 31, 2014 at 10:51 am

      I guess you don’t need to add bourbon and chocolate to yours then… more for the rest of us :)

  5. Laura says

    October 31, 2014 at 5:57 pm

    My favorites list is apple, pumpkin and then pecan. But I might change my mind after trying the pumpkin-praline pie! Awesome list, thanks.

    • Erica says

      November 1, 2014 at 7:40 am

      I am all about the praline after going to New Orleans recently!

      • Laura says

        November 2, 2014 at 8:03 am

        I made the Pumpkin-Praline pie from Pop Sugar yesterday and it was so good that I’m making it for thanksgiving instead of my usual one. I made a few changes. I decreased the sugar a bit in both the pie and topping and it was still plenty sweet and since I didn’t have evaporated milk I used half the amount called for and used cream. Thanks for sharing the links!

        • Erica says

          November 3, 2014 at 8:46 pm

          Yay so glad you made it!

  6. Amy @ Thoroughly Nourished Life says

    November 2, 2014 at 8:47 pm

    Pie making was on my New Years goal list this year (and has been for the last ten years) and I am going to make one this year! Finally I will conquer my fear of the gluten free crust :) Thanks for all the great ideas. I’m headed off to find my nearest pumpkin, and my Mama’s pie plate!

    • Erica says

      November 3, 2014 at 8:47 pm

      Now there is a New Year’s resolution you should DEFINITELY keep! I think this is your year :)

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Hi, I'm Erica! I'm a lover of all types of food, although I’m mostly vegetarian these days. I like salad, but I LOVE chocolate. This blog is a place where I try to balance the two.
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