Copycat Near East Rice Pilaf
Author: Erica
Yields: 4-6
- 1 cup low-sodium vegetable broth
- 1 cup water
- 1 Tbsp butter or olive oil
- 1 cup long grain rice
- 1/3 cup orzo pasta (found at Whole Foods or specialty grocery stores)
- 1/8 tsp turmeric
- 1/8 tsp garlic powder
- 1/8 tsp black pepper
- 1/4 tsp kosher salt (increase to 1/2 tsp if you prefer your dishes saltier)
- Bring broth, water, and butter/olive oil to boil in a small pot.
- Add rice, orzo and spices and return to a boil. Reduce heat and simmer until rice is tender and liquid is absorbed, about 18 minutes.
- Fluff with a fork and serve.
Recipe by Coffee & Quinoa at https://www.coffeeandquinoa.com/2013/07/copycat-near-east-rice-pilaf/
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