My Ultimate Avocado Toast (Also, Hi!)
Hi, remember me? I left this space rather unceremoniously back in 2014, over 3 years ago (eek!). To summarize how I was feeling at the time, I put a lot of unnecessary pressure on myself surrounding the bog. I compared my photos, recipes, and voice to other bloggers, which isn’t very fair or productive. I was…
Double Rainbow Layered Salad with Lemon Ginger Dressing
Thank you for all your sweet birthday wishes yesterday! It means so much. I had a great birthday, and I even got to eat one of the cupcakes leftover from yesterday’s blog post. I love it when the leftovers stick around that long! Sometimes, like yesterday, I like to eat a cupcake… or two. And…
Peanut Butter Birthday Cupcakes with Banana Buttercream Frosting
Happy birthday to meeee! I turn 26 today. Probably not the most exciting age, but still one I hope will bring good things. 25 was a great year. It wasn’t full of huge changes or excitement, but I’d like to think I started spending more time on things I enjoy over the past year. I’m…
Chipotle Honey Mashed Sweet Potatoes
Guess what kind of food I have for you today? Sweet potatooooooes! Sometimes I’m so predictable. BUT not just any sweet potatoes. Creamy mashed sweet potatoes with a kick of chipotle and a drizzle of honey. If you only eat sweet potatoes once in your life, make sure they’re these ones. Side note, does anyone…
Roasted Veggie Quinoa Bowl with Miso Tahini Sauce
I warned you: Sweet Potato Fever over here. Can someone come over to my house and tell me if I’m turning orange around the edges? Here’s how we’re getting our sweet potato fix today: roasted, in a bowl with quinoa and broccoli, and drenched in a slurpable sauce. This right here is barely a recipe….
Quinoa Parfait with Sumo Orange and Cinnamon
Hello Friday! I am so glad to see you. The first week of daylight savings time has been a little rough. Everyone at work is cranky – myself included! – and I think we all need a few days of sleeping in to remind ourselves that springtime is good, and lighter evenings are worth a…
Goat Cheese and Sweet Potato Quiche
A.K.A. My obsession with sweet potatoes reaches new heights. I have to warn you about my sweet potato consumption lately. It has been INTENSE. My realization that winter is almost over prompted not only soup panic, but sweet potato panic. I’ve been incorporating them into almost every meal we eat. So, if you read this…
St. Patrick’s Day Guinness Milkshakes
Celebrating St. Patrick’s Day has never been my forte, despite the fact that I am from Boston and partly Irish. I’m sure that’s blasphemy to some of you, so let me explain: I’ve never been a fan of Bailey’s, and green does NOT compliment my skin tone. To add to that, St. Patty’s weekend also…
Poor Man’s Shrimp Cocktail
Yep, cauliflower. It’s not just the other white meat… it’s also the poor man’s shrimp. Or the vegetarian’s shrimp. Or the trying-to-get-the-kids-to-eat-their-veggies shrimp. It’s due to that last one that I know about this dish (OK, and maybe the first one, too). I haven’t had it in years, but I remember my mom making it many…
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