My Ultimate Avocado Toast (Also, Hi!)
Hi, remember me? I left this space rather unceremoniously back in 2014, over 3 years ago (eek!). To summarize how I was feeling at the time, I put a lot of unnecessary pressure on myself surrounding the bog. I compared my photos, recipes, and voice to other bloggers, which isn’t very fair or productive. I was…
Tropical Chopped Salad with Mango, Pineapple, and Coconut
It’s that time of year again… the time when we’re still in the depths of winter, and I start dreaming of the beach. The mountains are beautiful in the winter, the skiing is great, the food is hearty, blah blah blah. It’s cold and I need a vacation. This weekend, in an attempt to find…
Coconut Quinoa Banana Bread (Vegan)
What’s that you say? Quinoa in my banana bread? I know, it sounds weird. Actually, I had never heard of quinoa banana bread until a funny thing started happening recently. Remember those funny search terms I posted about earlier in the week? Well, this was one of those! I began noticing that people searching for ‘vegan…
Silky Dark Chocolate Truffles
A few years ago, I brought raw vegetables to a Valentine’s Day chocolate party. True story. I’m not sure what I was thinking at the time… probably that I was too busy to bake something, and that there would already be a lot of chocolate there, anyway. As it turns out, I was right about…
Funny Blog Keywords
I was just looking back through my recent Analytics data, and chuckled to myself over some of the funny and random search terms that landed users on my blog. I couldn’t help but share with you. Dear searchers for the following things, I don’t think I have what you’re looking for: – cheese that looks…
Thai Coconut Lentils with Kale
Let’s talk lentils. Just by talking about them, I think we’re getting the week off to a healthier start than we otherwise would. Don’t you? It is, of course, the week of Valentine’s Day, so I have a hunch we’re all going to be eating our fair share of chocolate over the next few days. It…
Better Than Tagalongs (or Peanut Butter Patties)
You guyssss. It’s coming up on that time of year again. The time that we all look forward to, without wanting to admit we’re looking forward to it. Girl Scout cookie time!!!! Except this year I couldn’t wait. And that’s how I made this dangerous discovery: That you can have homemade Girl Scout cookies year round….
Grilled Portobellos with Meyer Lemon Pesto and Spinach
Monday was all about cake. Not to give it away, but Friday is going to be all about cookies. And unlike Monday’s cake, Friday’s cookies contain absolutely zero vegetables. So let’s try to squeeze in some green stuff in the meantime, shall we? Look at all that spinach! I feel healthier already. I don’t know…
Red Velvet Beet Cake with Raspberry Cream Cheese Frosting
Yes, it tastes like beets. Had to get that out of the way. On Saturday I mentioned that I had pinned many beet cake recipes in preparation for a post this week. Well, here it is! A bright red cake filled with roasted and pureed beets. Yum? If you don’t like beets, I’m not sure…
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